Released in 2004 and known as the first aphid-resistant variety in the world. This hop also offers excellent resistance to wilt and downy mildew. A dwarf or hedgerow variety, which grows to a shorter height than traditional varieties, but yields the same amount and is easier to harvest. Main growing country is the UK. Medium to early maturing.

Pedigree: Dwarf variety developed at Wye Hops Ltd. by Peter Darby.
Aroma: spicy, floral, dried fruit, ripe fruit
Typical beer styles: Pilsner, English Style Pale

Brewing values
Brewing Usage Aroma
Alpha Acid 8 - 9%
Beta Acid 3.5 - 3.7%
Co-humulone 25 - 27%
Total Oil 1.4 - 1.6 mL/100g