Traditional, noble aroma hop
Largely confined tot the Tettnang area and belonging to the Saaz variety group
Pedigree: Traditional German landrace variety
Aroma: Mild and pleasant with balanced aroma impressions
Aroma profile: Herbal, Earthy, Floral, Spicy
Typical beer styles: Lager, Ale, Pilsner, Weizen, Lambic, Alt, Kölsch, Munich Helles, Belgian-style Ales
Brewing Usage | Aroma |
Alpha Acid | 3 - 6% |
Beta Acid | 3 - 5% |
Co-humulone | 22 - 29% |
Total Oil | 0.5 - 0.9 mL/100g |