Despite its aroma-focused origins, it boasts a high alpha acid percentage.
Calypso features crisp, fruity aromas and flavors that exhibit elements of apple, pear and stone fruit brightened with hints of lime citrus.
Pedigree: Yakima Valley bred, dual-purpose diploid hop with Hopsteiner lineage on both sides
Aroma: Crisp, fruity aroma. Flavour of Apples, pears, stone fruit and lime citrus.
Aroma profile: Citrus, Floral, Fruity
Typical beer styles: Ale, Stout, Barley Wine, American Pale Ale/Cream Ale, British Pale Ale/Bitter, British/American Strong Ale, IPA, Irish and Scottish Ales, Stout/Porter
|Brewing Usage||Dual Purpose|
|Alpha Acid||12 - 14%|
|Beta Acid||5 - 6%|
|Co-humulone||40 - 42%|
|Total Oil||1.6 - 2.5 mL/100g|