Often used to produce specialty craft beers

Aroma: Strong spice and blackcurrant tones
Aroma profile: Spicy, Fruity
Typical beer styles: All styles

The higher Co-Ho levels mean a not completely smooth bittering, but not as harsh as Chinook. (it's bittering properties are similar to Simcoe) A.dpuf

Aroma: Floral, fruity
Aroma profile: Floral, Fruity
Typical beer styles: American Style Pale Ales, or India Pale Ales

Mainly used as a bittering hop

Aroma: Black currant, fruity, spicy
Aroma profile: Spicy, Fruity
Typical beer styles: Ales, German Lagers, Lambic, Saison, Bier de Garde

Mainly used as a bittering hop

Aroma: Blackcurrant, fruity, spicy
Aroma profile: Spicy, Fruity
Typical beer styles: Ale, Pilsner, Lambic, Biere de Garde, Saison

Bullion Hops, as you would guess, is a wonderful bittering hops.

Aroma: Spicy, fruity, strong zesty aroma
Aroma profile: Spicy, Fruity
Typical beer styles: Stouts, Porter, and Scotch ales, but is also used in Bitters, and IPA's

Despite its aroma-focused origins, it boasts a high alpha acid percentage.

Aroma: Crisp, fruity aroma. Flavour of Apples, pears, stone fruit and lime citrus.
Aroma profile: Citrus, Floral, Fruity
Typical beer styles: Ale, Stout, Barley Wine, American Pale Ale/Cream Ale, British Pale Ale/Bitter, British/American Strong Ale, IPA, Irish and Scottish Ales, Stout/Porter

Aroma: Strong melon, fruity (lemon, lime peel, pineapple), coconut, and spicy notes
Aroma profile: Spicy, Fruity
Typical beer styles: IPA

Aroma: Very strong and coarse bittering
Aroma profile: Citrus, Fruity, Stone Fruit
Typical beer styles: American Ale

An up-and-coming hop with pronounced aroma, tight cone structure and notably high oil content. Noted for an indescribably unique berry-and-fresh-pepper character.

Aroma: Citrus, Tropical fruit, Fruity, Herbal, Green pepper, melon
Aroma profile: Citrus, Herbal, Fruity, Tropical Fruit
Typical beer styles: American Pale Ale/Cream Ale, British Pale Ale/Bitter, IPA, Irish and Scottish Ales, Pale Lager, Trappist/Belgian Ale, Wheat Beers

Aroma:
Aroma profile: Fruity, Tropical Fruit, Stone Fruit
Typical beer styles: Pale Ales

Suitable as a general kettle hop and also for late and dry hopping in all types of beer

Aroma: Similar to Golding, slightly spicy but smooth
Aroma profile: Citrus, Floral, Spicy, Fruity
Typical beer styles: Ale, ESB

Traditional English-type aroma hop

Aroma: Mild, woody and fruity
Aroma profile: Herbal, Fruity, Cedar
Typical beer styles: Any English-style beer, US Ale, Lambic

Typically used as a late addition - the aroma and flavor characteristics become more pronounced the later the addition.

Aroma: Strong passionfruit, peach and citrus
Aroma profile: Fruity
Typical beer styles: All styles

Excellent high alpha hop with balanced bittering and aroma characteristics

Aroma:
Aroma profile: Citrus, Spicy, Fruity
Typical beer styles: Most English-style and American-style Ales

Excellent variety with balanced bittering properties and a good aroma profile

Aroma: Pleasant hop
Aroma profile: Citrus, Herbal, Fruity
Typical beer styles: Pale Ale, ESB, English-style Pale Ale, Porter, Stout